I had tried different things to try to get in shape and lose weight in my young adult life, from Weight Watchers to diet pills. None of these options worked for me because they were not sustainable long-term. The turning point for me was my diagnosis with an autoimmune disease, Sjogren’s (SHOW-grins) Syndrome in March of 2017. Autoimmune disease is a condition in which the body mistakes its own healthy cells as foreign invaders and attacks them. In my case, Sjogren’s Syndrome mainly affects the moisture-producing glands, such as the nose, mouth, and eyes. I was 23 years old and the doctors told me I had to be on medication for the rest of my life. Fearing the implications of what a long-term medication might do to me, I started seeking out holistic treatment options. First and foremost, I researched foods, proper nutrition and how I could use food to heal. I eliminated gluten and dairy from my diet to see how I would respond. Although I wasn’t eating those “unhealthy” options, I still struggled to lose weight because I didn’t know much about general nutrition and hadn’t learned proper portion control. Within two weeks without dairy, my cystic acne disappeared. I knew that I was on to something with food for healing and eating for health. I reintroduced gluten successfully, with no issues. When I reintroduced dairy, my stomach was very upset and my acne returned. I am still eating a dairy-free diet to this day. It was such an empowering experience to get to know how my body responds to certain foods.
Around the same time, my boyfriend and I decided to join LA Fitness in hopes of getting into shape. We realized we had put on some “relationship weight” in our first year together, but it wasn’t until we started actually getting into the gym that we realized how bad it had gotten. Between his knowledge of weight training and my knowledge of nutrition at that point, we began to learn and share with one another. We decided to start tracking our macronutrient intake and weighing out our foods. It was during this time that we learned the proper portion sizes for our bodies and the nutritional value of different food options. It was the perfect combination and it started to actually work. I have lost a total of 30 pounds and my boyfriend lost a total of 75 pounds, leaving us with over 100 pounds lost between us!