Question:
I read we need to consume 3,500-4,700 mg of potassium daily. I don’t eat sugar…I had a banana the other day and I almost came out of my skin! I eat spinach and broccoli daily and sweet potatoes regularly. How can I reach these numbers?
– Cliff A.
Answer:
To reach the US Dietary Guidelines goal for potassium [4,700 mg for adults] from vegetables, dairy, animal protein foods, legumes, nuts and grains with little fruit is doable with the proper planning and tools. Charts such as from Health.gov and the National Institutes of Health show the potassium content in various foods. For our members in Canada, check out HealthLinkBC’s chart with metric measures.
Using the above, we calculated that eating a medium baked potato, ½ Cup cooked beet greens, 2 Cups raw spinach, ½ Cup white or adzuki beans, ½ Cup soybeans, 1 cup nonfat plain yogurt, 1 Cup skim milk, 3 oz cooked salmon, and ½ Cup avocado would meet the potassium goal for the day. If the variety of foods you’re willing to consume is limited, adjust portions accordingly to provide more potassium from what you do eat.
– Debbie J., MS, RD
Disclaimer: Nutrient values were used along with RDN’s professional judgment. Due to variations in products, final calculation is an approximation.
This article should not replace any exercise program or restrictions, any dietary supplements or restrictions, or any other medical recommendations from your primary care physician. Before starting any exercise program or diet, make sure it is approved by your doctor.
Some questions have been edited for length and/or clarity.
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